About Us
Pacific Confectionery Engineering (PCE) established in 2022 is a new company that is big on the things that matter. We care about you, and we listen to your requirement. We are experts in the starch moulding industry with over three decades of experience in both pharmaceutical and non-pharmaceutical product development.
We design and manufacture printing and depositing hardware for your starch moulding line, chocolate, fondant, and marshmallow lines. We work in partnership with our producers and suppliers to provide the best outcome for your new or existing moulding line.
Company Manager Miles Balen knows very well that providing the right service, support and expertise is key to continued customer satisfaction. Involved in the industry for over three decades, Miles understands the importance of making sure that PCE remain customer focused.
The team at PCE are fully trained from the best in the industry in all aspects of product development, mould layout capacity calculations, pump configuration design, depositing hardware and pump overhaul work. We have exceptional technical knowledge and experience in this industry, combined with our business ethic – we are the depositing specialists!
What makes us different
At PCE you deal with a company who understands your product needs completely. This is what makes us dedicated to the industry. Our experience is purely based on starch printing, moulding and depositing supported with the best knowledge in the industry!
At PCE our business ethics are:
- Integrity
- Professionalism
- Can do attitude
- Complete support
- Good company culture
- If in doubt we will request further information to support you.
Our Goal
To be your one stop shop for all your product development, printing and depositing needs, by providing the required hardware to produce your product.
PCE is dedicated to the field of expertise. It’s not something we do on the side, we enjoy providing our service and solution to you unmatched! We demonstrate that we have high standards of technical excellence, professionalism and we pride ourselves on that.